Our week kicked off with a visit from Jake’s niece from Idaho, Claire, who was ecstatic to hang out with the girls. Claire had arrived over the weekend with her dad (Jake’s brother), Jarom, for a daddy-daughter vacation. Jarom had to work in San Diego on Monday, so Claire stayed with us for the day.
We started off with a trip to the park, as per usual, where Claire showed the girls her amazing tumbling moves. Samantha and Amelia were inspired and now all they can talk about is back hand springs.
Jake and Jarom decided that the work-to-reward ratio of crawfish was a little out of whack. It took forever to peel those things, only to get tiny fish (smaller than a shrimp) out of the deal. Our waiter said the the true southern way to enjoy crawfish was to sit back, relax, take your time and suck off the heads instead of peeling them. Um, no thank you.
The girls’ reaction to sticking a crawfish in their faces: YUM I DON’T CARE THAT THIS THING HAS CREEPY EYES AND LEGS I WANT TO EAT IT.
The girls’ first time sampling crab was a success and they’re begging to have it again for every meal! Imagine their disappointment when they saw us eating at home with plates and silverware again. They really thought we were finally giving in to their way of dining!
Lots of love,